STK Ta Bay sa Paulito's
Seafood Restaurant
STK Ta Bay sa Paulitos Seafood Restaurant started as a small eatery
that served only 5 dishes back in 2002. Since then it has offered more authentic
Cebuano dishes ranging from favorite staples such as fish sutukil to the more
exotic fares such as turtle and eel.
I imagine that the house where the restaurant is located underwent a lot of
renovations just to accommodate the growing number of patrons as well. The
interiors however, still invoke an 'old ancestral house' appeal. There are antique
furniture, religious icons and interesting collections of china for viewing while
waiting for your orders to be served. This somehow makes the customers feel
like they are invited family guests and not merely clients who want a good yet
reasonably priced meal.
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