ʸ п 迬 Ŀ´Ƽ
ʸ п ۽ƮŬ ڴ 18 Ͽ츦 Ȯ 帳ϴ.
  • ȸ
  • Sinangag Express
     
     46,893
  • LANTAW FLOATING RESTAURANT
     
     38,220
  • ~~MANG INASAL FAST FOOD~~
     
     21,960
  • Simply J\'s Restaurant in Cebu
     
     21,436
  • CHATEAU DE BUSAY INN AND RESTAURANT
     
     20,346
  • The Malinamnam Grill in Mactan - Cebu
     
     12,957
  • The Calda Pizza Restaurant in Cebu
     
     12,589
  • Classic Savory Restaurant
     
     12,201
  • RSM Lutong Bahay
     
     11,652
  • Boosog lasang Pinoy
     
     11,504
Chikaan sa Cebu
  • ̸ : tutors
  • ۼ : 2012-03-01
  • ȸ : 4993
  • õ : 2

Chikaan sa Cebu


 

If youre in a celebratory mood, Chikaan is the best place to go traditional and celebrate the Filipino glory. Its one of the famous restaurants in Cebu that serves authentic

Filipino food. Even if youre just plain hungry, their wide array of food in the menu would definitely leave you even wanting for more.

  

 

 

They dined at Chikaans branch in SM City, Cebu. Huge orb lamps made from capiz

shells dominated the ceiling. The dark wood tables and chairs; capiz panelling and

divider at the entrance; and some hand-woven banig wall decors completed the

elegant Filipino ambiance of the restaurant. Finally thier food was served by food

servers wearing traditional peasant Filipiniana costume. They serve unlimited rice

so they usually carry a caldroun of rice worn with a sling to readily replenish the staple

rice on your plate.  

  

  
 
Nothing could go wrong with this preparation. Tossing the salted egg, cucumber, and tomatoes together is the safest that you can get with this food.


 

I thought it tasted bland at first until I tasted how rich the clam extract was. Theres no

need for saltiness at all because the rich flavor of the big fat clam in the soup blended well with the onion leaves and green siling labuyo. The lukot or dunsols (sea hare) egg has added to the soups texture.

  


 

I thought it tasted bland at first until I tasted how rich the clam extract was. Theres no

need for saltiness at all because the rich flavor of the big fat clam in the soup blended well with the onion leaves and green siling labuyo. The lukot or dunsols (sea hare) egg has added to the soups texture.

  

My favorite Chikaan dish is the Baked Scallops which I think shared the same proportion of butter and garlic as with the Buttered Garlic Shrimp, thats why I find this to be my

other favorite.

  

Lets raise the Filipino flag by raising our appetite for authentic Filipino food!

  

Menu:

  


 

Branches:

  

Address:

Salinas Drive, Lahug

Telephone:

(63 32) 233 0350

  

  

  

Parkmall, Mandaue City, Philippines

Telephone:

(63 32) 420 9221

  

  

Northwing, SM City Cebu, Philippines

Telephone:

(63 32) 412 2029

 

 

  

  

 
ۼ йȣ
 
ڴ  :  380
ȣ
ۼ
¥
ȸ
280 
tutors 
2014-02-27
3781
279 
tutors 
2014-02-18
3112
278 
tutors 
2014-02-11
3136
277 
tutors 
2014-02-07
2982
276 
tutors 
2014-01-30
3320
275 
tutors 
2014-01-24
3062
274 
tutors 
2014-01-17
4225
273 
tutors 
2014-01-08
2902
272 
tutors 
2014-01-03
3070
271 
tutors 
2013-12-26
3154
270 
tutors 
2013-12-18
2848
269 
tutors 
2013-12-11
2638
268 
tutors 
2013-12-04
3065
267 
tutors 
2013-11-27
2746
266 
tutors 
2013-11-20
2804
265 
tutors 
2013-11-13
2873
264 
tutors 
2013-11-06
3802
263 
tutors 
2013-10-30
5125
262 
tutors 
2013-10-23
2968
261 
tutors 
2013-10-17
4052
ʸ
 
湮㿹 Խ û ӽû

 
 



 
Ʈ ۱ ֽȸ ڴĿ , ̸ ̿ϴ ۱ǹ  å ֽϴ.
ڹȣ:101-86-75905 ڸ:ֽȸ ǥ:ڼö
ڵϹȣ:2015-000011ȣ ּ:Ư 27 8, 10(ﵿ Ÿ)
ȸ Ұ | ä | ޹ | ̿ | ޹ħ | Żϱ
comodo_logo
ڴ ȸ Ʈ ̿ Ϻϰ ȣϱ SSL(Secure Socket Layer) ȣȭ ü迡 ȣ˴ϴ.
Copyright 2006 philja.com. All rights reserved.
 
弾 ij ̱ ȣ۽Ʈ