Only P630 for a 3-Course Gourmet Lunch at Anzani Restaurant, Lahug Cebu (valued at P1,260) That's 50% OFF!
Details
- Ensogo Cebu is currently processing over-the-counter payments via BPI only. Virtual payments like Credit Cards, Paypal and Bancnet are also accepted.
- Voucher is valid on a 3-Course Gourmet Lunch at Anzani Restaurant.
- Voucher is valid from July 19 to October 19, 2011.
- 300 Maximum vouchers to be sold.
- Limited to 5 voucher purchase per person.
- An unlimited number of vouchers can be combined per table/session.
- Lunch menu (available at www.anzani.com.ph) available between 12:00NN and 2:30PM daily.
- Voucher is valid for dine-in only.
- Voucher is transferable and may be given as gift.
- Price is inclusive of all service charge and VAT.
- All paid transactions are non refundable.
- Voucher cannot be used in conjunction with any discount card or promotion.
- Voucher is valid as a discount coupon
- Failure to redeem vouchers within validity period will render the voucher invalid.
- Restaurant Operating Hours: Daily, 12:00nn to 2.30pm and 6:00pm to 11:00pm (offer only available during lunch opening)
- Voucher is valid during public holidays and special occasions.
- Walk-in voucher-holders may be honored during off-peak hours (still subject to slot availability). However, merchant suggests that you make reservations at least a day prior to promo redemption.
- Cancellation of reservation must be made a day before the set appointment.
- Please present your voucher upon reservation and arrival at the establishment.
- For inquiries and reservations, please contact the numbers listed below.
Highlights
- Looking for your next fine-dining favorite? Treat your colleagues, clients, and loved ones, or even indulge yourself at Anzani Restaurant, with their special Lunch Set Menu.
- The dishes in the specially prepared set menu are designed to complement each other for an explosive Mediterranean gastronomic indulgence like no other.
- Sit back and enjoy the cool ambiance of elegantly decorated Anzani.
Anzani Restaurant
Panorama Heights, Nivel Hills, Lahug, Cebu (View Map) Contact Nos.: (032) 232-7375 or 236-0097
About The Deal
While truly great food can be enjoyed in any place, so long as it oozes with explosive flavor, there are times when a complete fine-dining experience is called for. A complete fine-dining experience involves not just a single dish, but dishes that go well with each other, the whole visual presentation, as well as the whole atmosphere of the restaurant. In short, it's a multisensory feast that one must have at least once in a lifetime. Indulge in a feast for the senses—get a taste for New Mediterranean Cuisine as championed by Chef Marco Anzani in his much-raved about restaurant, Anzani.
Whet your appetite with the menu prepared by Anzani’s resident chef, Marco Anzani:
First Course
Home-Made Citrus Marinated Salmon on Campania Eggplant Salad Saffron Dressing and Arugula Bouquet
or
Petite Ostrich “Carpaccio”, salad of Sweet Peas and Fresh Mediterranean Tomato Couli
Second Course
Stuffed “Ravioloni” of Fennel Crusted black Dory on Shrimps Aglio & Olio Sauce
or
Flat Bread “Alla Rosa” with Fresh Mozzarella and Sun-dried Tomato Paste Creamed Mushroom Fricassee and Olive
Third Course
Baked “Tortino “ of Bitter Chocolate and almond
or
Vanilla Ice-cream with Cinnamon Dust
One of the top-rated restaurants in Cebu, Anzani Restaurant is bringing New Mediterranean cuisine to the Philippines one plateful at a time. Founded by Chef Marco Anzani who was hailed by the New York Times as one of the pioneers of the particular, cuisine, Anzani Restaurant is known for its exquisite fine-dining worthy of being called global, with its rich selection of dishes, its stylish interiors, and quality service. Everyone who visits this restaurant will surely find something to please and surprise their palates.
Chef-Owners Marco & Kate have a formidable menu of Mediterranean food leaning more with Italian…Though steaks and seafood were outstanding (Rib eye & mushroom risotto were divine), we felt that the Vongole and Veal were billing stealing stars (yes, we ate here twice in a weekend). But leave room for dessert, which were all delicious except for exquisitely textured pumpkin creme brulee which was totally in a league of its own!" - Juanee from Travel Advisor
Read more:
http://everythinginbudget.blogspot.com/2011/07/anzani-resto-cebu-50-off-3-course.html#ixzz1ZhhkgIRa
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