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Mango Float
  • ̸ : joann
  • ۼ : 2010-04-21
  • ȸ : 38691
  • õ : 1

 

Steps

  1. 1
    Prepare the bowl.
  2. 2
    Mix the cream and condensed milk.
  3. 3
    Slice the mangoes into thin and small slices.
  4. 4
    Put a layer of graham crackers at the bottom.
  5. 5
    Spread a layer of the cream.
  6. 6
    Put a layer of mango slices.
  7. 7
    Repeat the last three steps up to the desired thickness.
  8. 8
    Add a final layer of cream.
  9. 9
    Crush graham crackers and put them on the top.
  10. 10
    Put it in the freezer or refrigerator.
  11. 11
    Make sure it is cold when served.
  12. 12
    Enjoy!

 

 
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