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Boosog lasang Pinoy11,502
PENANG HILL MODERN-CUISINE
- 이름 : tutors
- 작성일 : 2014-06-13
- 조회수 : 8294
- 추천수 : 0
PENANG HILL MODERN-ASIAN CUISINE
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If you are looking for an exciting Asian restaurant and you cannot decide on whether
you want to have Thai, Vietnamese, Singaporean, Malaysian, or even Pinoy Food,
Then you better try Penang Hill – Modern Asian Cuisine.
Penang Hill (Shangri-La Plaza)
The Ledge, Level 6, Shangri-La Plaza Mall, Mandaluyong City
Tel: (02) 910-2530
Penang Hill (Greenhills)
Unit 3 L/G., Promenade Mall, Greenhills Shopping Center, San Juan
Tel: (02) 725-3727
With just a few Asian touches here and there.
The dining area has accents on the wall and a few decorations,
It was very clean, relaxing, and tastefully done.
Unlike other Asian restaurants that exaggerate on the Motif.
Under a new roster of management, Penang Hill prides itself in Vietnamese, Malaysian,
Singaporean and Thai cuisines that do come in generous numbers.
Servings are appreciably eye opening and mouth watering, with obvious air of effort in
preparation and presentation. Scattered through a picturesque list of food choices, those who suffer
from the “lazy eye” (figuratively speaking) will simply find pointing the right order
stress-free by merely looking on the seven page menu. Big groups can be accommodated in
and out of the restaurant without compromise on ambiance, seating comfort,
and commendable service. The viands are all flavourful and drinks come in roomy glasses,
all of which are recommended to be enjoyed in no hurry. Reasonable pricing and
big plate servings will no doubt convert a first timer into a regular in a zippy.
MENU:
Satay Kajang P165.00
Six sticks of chicken satay served with a very complementary peanut sauce.
A light and yet very flavorful appetizer. The satay itself was a treat even without
the sauce, but when dipped, it becomes more delectable.
Vietnamese Spring Rolls P155.00
The combination of Noodles, Meat, Shrimp, Veggies, wrapped in
a fresh – I forgot what kind of wrapper – dipped in a very delectable sauce was impressive.
The roll was very light, it has a subtle flavor but when dipped in their flavorful sauce,
the combination was truly perfect. Although, I still prefer the fried version of the Vietnamese Spring Rolls :)
Beef Rendang P260.00
was soft and succulent, with the famed Thai flavor sauce scattered on all its wonders
whichmade it perfect for pouring onto the rice.
Grilled Thai pork belly P220.00
a very familiar dish, almost similar to inihaw na liempo.
Sambal Prawns P380.00
was a top selection and a best seller.
It was liberally served on a slightly spicy sauce
(Which you have the option to spice up some more),
and already half opened that everyone took pleasure in munching without need of a tedious peel off.
Nasi Goreng
Kari Laksa
Then We moved on to the Salads..
Shrimp Pomelo Salad P185.00
Pomelo, Lettuce, Cucumber, Shrimps tossed in a Coconut Milk Dressing.
Asian Chicken Salad P185.00
Lettuce, Chicken, and Crispy Wanton or Molo Wrappers tossed in an Asian Inspired dressing.
Four Seasons Shake P75.00 | Pandan Juice P70.00
Yes, they Taste as good as they Looks!
To satisfy our appetite for coolers, the Four Seasons Shake was a majority pick,
and a boastful bestseller of Penang Hill among all other drinks. It was an eye candy-
a combination of colors red and yellow, that the kid inside our varied personalities
found it irresistible to mix.The Pandan Juice will remind you our very own sago/gulaman drink :)
Tanglad Juice (Lemongrass Juice) P70.00
If you are looking for an exciting Asian restaurant and you cannot decide on whether
you want to have Thai, Vietnamese, Singaporean, Malaysian, or even Pinoy Food,
Then you better try Penang Hill – Modern Asian Cuisine.
Penang Hill (Shangri-La Plaza)
The Ledge, Level 6, Shangri-La Plaza Mall, Mandaluyong City
Tel: (02) 910-2530
Penang Hill (Greenhills)
Unit 3 L/G., Promenade Mall, Greenhills Shopping Center, San Juan
Tel: (02) 725-3727
With just a few Asian touches here and there.
The dining area has accents on the wall and a few decorations,
It was very clean, relaxing, and tastefully done.
Unlike other Asian restaurants that exaggerate on the Motif.
Under a new roster of management, Penang Hill prides itself in Vietnamese, Malaysian,
Singaporean and Thai cuisines that do come in generous numbers.
Servings are appreciably eye opening and mouth watering, with obvious air of effort in
preparation and presentation. Scattered through a picturesque list of food choices, those who suffer
from the “lazy eye” (figuratively speaking) will simply find pointing the right order
stress-free by merely looking on the seven page menu. Big groups can be accommodated in
and out of the restaurant without compromise on ambiance, seating comfort,
and commendable service. The viands are all flavourful and drinks come in roomy glasses,
all of which are recommended to be enjoyed in no hurry. Reasonable pricing and
big plate servings will no doubt convert a first timer into a regular in a zippy.
MENU:
Satay Kajang P165.00
Six sticks of chicken satay served with a very complementary peanut sauce.
A light and yet very flavorful appetizer. The satay itself was a treat even without
the sauce, but when dipped, it becomes more delectable.
Vietnamese Spring Rolls P155.00
The combination of Noodles, Meat, Shrimp, Veggies, wrapped in
a fresh – I forgot what kind of wrapper – dipped in a very delectable sauce was impressive.
The roll was very light, it has a subtle flavor but when dipped in their flavorful sauce,
the combination was truly perfect. Although, I still prefer the fried version of the Vietnamese Spring Rolls :)
Beef Rendang P260.00
was soft and succulent, with the famed Thai flavor sauce scattered on all its wonders
whichmade it perfect for pouring onto the rice.
Grilled Thai pork belly P220.00
a very familiar dish, almost similar to inihaw na liempo.
Sambal Prawns P380.00
was a top selection and a best seller.
It was liberally served on a slightly spicy sauce
(Which you have the option to spice up some more),
and already half opened that everyone took pleasure in munching without need of a tedious peel off.
Nasi Goreng
Kari Laksa
Then We moved on to the Salads..
Shrimp Pomelo Salad P185.00
Pomelo, Lettuce, Cucumber, Shrimps tossed in a Coconut Milk Dressing.
Asian Chicken Salad P185.00
Lettuce, Chicken, and Crispy Wanton or Molo Wrappers tossed in an Asian Inspired dressing.
Four Seasons Shake P75.00 | Pandan Juice P70.00
Yes, they Taste as good as they Looks!
To satisfy our appetite for coolers, the Four Seasons Shake was a majority pick,
and a boastful bestseller of Penang Hill among all other drinks. It was an eye candy-
a combination of colors red and yellow, that the kid inside our varied personalities
found it irresistible to mix.The Pandan Juice will remind you our very own sago/gulaman drink :)
Tanglad Juice (Lemongrass Juice) P70.00
Overall, Penang Hill offer Big Servings, Delicious Food and They come in extremely affordable prices
that even Kirby said that - “you can even order the entire list”.
Truly, a perfect alternative to the more expensive Thai and
Asian Restaurants in the Metro - without sacrificing the food quality and service of course!
It was a night of meeting new friends and sharing stories, business and personal,
happy or otherwise. Penang Hill proved to be a great venue for the event.
The best part is the travel through Asian cuisines. How time flies when you’re hungry…
oh and yes, when you’re having fun.
Looking for an exciting Asian restaurant ???
Come and experience Penang Hill Modern Cuisine
for its affordable prices!!
본 사이트의 모든 콘텐츠의 저작권은 주식회사 엠버시유학 및 필자닷컴에 있으며, 이를 이용하는 경우 저작권법 등에 따라 법적책임을 질 수 있습니다.
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서울센터 :서울 강남구 테헤란로27길 8, 10층 (역삼동, 엠타워)02-3482-0542
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청주센터 :충북 청주시 상당구 사직대로 350번길 11-2, 3층(서문동)043-221-0543
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부산센터 :부산광역시 부산진구 중앙대로 721-1, 5층(부전동)051-808-0515
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창원센터 :경남 창원시 성산구 단정로 9, 12층 (상남동, 토토스빌딩)055-282-9345
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한달33,515누적12,275,827
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일일최고94,672회원수20,299
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